Ready Lahmacun (Turkish Pizza) Mixture 144 GR
CODE: 3265-HLPR
PACKING INFORMATION: 12 IN A BOX
INGREDIENTS: BASE MIXTURE: CORN STARCH, MODIFIED PATATO STARCH, SUGAR, SALT, CARBONATE, THICKENER: GUAR GUM INULIN, THICKENERS: MICROCRYSTALLINE CELLULOSE AND CARBOXYMETHYL CELLULOSE AND CARBOXYMETHYL CELLULOSE, BOILED MEAT FLAVOR, MEAT BROTH POWDERED BOUILLON (SPICE AND SPICE EXTRACTS, SATRCH, POWDERED GLUCOSE, SALT, FLAVORİNG), COLORING: NATURAL CARAMEL POWDER, THYME, RED PEPPER FLAKES, MINT, CARAWAY, ONION EXTRACT, ACIDITY REGULATOR: GLUCONO DELTA LACTONE, THICKENER: XANTHAN GAM.
CONTAİNS PHENYLALANİNE. (6,45 MG / 100 G READY PRODUCT AND 4,52 MG / 70 G (1 SACHET READY PRODUCT) )*
NET WEIGHT: 144 Gr (120 Gr X 3) BASE + 24 Gr (8 Gr X 3) MORTAR
PREPARATION: MIX THE MEAT FREE MEATBALL MIX WITH GRATED TOMATO, ONION, PARSLEY AND 1 SOUP SPOON OIL THOROUGHLY WITHOUT ADDING WATER. IN AN OTHER POT MIX THE BASE MIXTURE WITH 28 ML (2 SOUP SPOON) WATER IN ORDER TO MAKE DOUGH. SPREAD THE DOUGH IN THE FORM OF THIN LAHMACUN BASE. SPREAD THE PREPARED MEAT FREE MEATBALL MIX OVER THE LAHMACUN BASE. COOK AT 180 DEGREE FOR 10-15 MINUTES AND SERVE.
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Energy and Nutrients for |
100 g Prepared for Lahmacun* |
1 Pack for Prepared Lahmacun (70 g)* |
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Energy: |
966 kj / 228,4 kcal |
676,20 kj / 159,9 kcal |
|
Fat: |
0,14 g |
0,10 g |
|
Carbohydrate: |
54,83 g |
38,38 g |
|
Fiber: |
3,63 g |
2,54 g |
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Protein: |
0,28 g |
0,20 g |
